Apple Croissant

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Baked Croissant French Toast With Orange Syrup Recipe Food Network Kitchen. Whisk the eggs, 1/4 cup sugar, the milk, orange zest, orange juice and vanilla in a large bowl. Put the croissants in an 8- inch- square baking dish, squeezing them in to fit in a single layer. Pour the egg mixture over the croissants, then put a plate on top and press down to keep them submerged. Let soak in the refrigerator, at least 3. Preheat the oven to 3.

F. Remove the plate from the croissants, cover the baking dish with aluminum foil and bake until set, about 4. Remove from the oven and turn on the broiler. Uncover the baking dish, sprinkle with the remaining 1 tablespoon sugar and broil until the sugar is bubbling in spots, about 2 minutes. Meanwhile, mix the marmalade with 1/4 cup water in a small microwave- safe bowl; microwave until warm, 1 to 2 minutes. Serve on the side.

The ultimate recipe for perfect French almond croissants. The best possible use of leftover croissants -- impressive, delicious, yet super easy to make.

Photograph by Andrew Purcell. Grated Lemon Peel.

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  2. I saw Ina Garten prepare this on the Barefoot Contessa show on Food Network. It is EXCELLENT, but very rich, great for entertaining.
  3. Adapted many years ago from a recipe in the Calgary Herald newspaper. It is a no fail recipe! Easy for the beginner cook and looks very elegant. Can be doubled and.
  4. This 30 minute croissant recipe is so easy. Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants in no time.
  5. With just a handful of ingredients you can have apple croissants for breakfast. That's a #hugewin in my book! As much as I hate our Sacramento weather, I absolutely.
  6. Menus for Apple Pie Bakery Cafe at the CIA in Hyde Park, New York. Pastry, sandwich, beverages, soups, & of course, dessert! Group reservation information.

Apple Pie Bites The Blond Cook. These incredibly delicious (and easy) Apple Pie Bites are going to be your go- to dessert in a hurry! Sign up for my email subscription and never miss a recipe! Honestly, when I took the first bite… I thought, “how can something this easy be so damn good?”.  In less than 3. Thanksgiving (or anytime!) dessert.

Belgian Croissant - 3.50. Belgian Chocolate - 3.75. Almond Croissant - 3.95. Almond – Chocolate - 4.10. Esmeralda – Pistachio - 3.95. Pistachio – Chocolate - 4.10.

How did I come across this idea? I recently had the honor of contributing a recipe and photograph to my hometown elementary school’s fundraiser cookbook (those are my Cheddar Jalapeno Corn Muffins!). I was skimming through the cookbook when I came across a recipe very similar to this one.  Whenever I find a recipe that I want to make, I’ll always look for different variations of the recipe and adapt it to make it my own. This easy recipe starts out with placing Pillsbury crescent rolls on a baking sheet lined with parchment paper.  You’ll spread a mixture of brown sugar and apple pie spice on the crescent rolls. Then spread a few chopped pecans onto each crescent roll.

Next, you’ll place an apple slice (that has been dipped in melted butter) on the wide end of each crescent roll.  I left the peeling on my apple slices, but you can also peel the apple if you’d like. Roll ’em up…. Then bake for 1. How easy is that??? Baked Ravioli With Sausage.

This recipe calls for apple pie spice which can be made easily at home with a mixture of cinnamon, nutmeg and allspice. You can get the easy recipe here! Update:  This recipe has been so popular with my friends and family… everyone loves it!  My friend Melissa made a shortcut using canned fried apples with cinnamon, drizzled them with caramel when they came out of the oven and topped with vanilla ice cream.  I tried this version and it was also DELICIOUS! Enjoy apple desserts as much as I do? You’ll also love these Easy Apple Turnovers made with puff pastry!

Apple CroissantApple Croissant