Stir- Fried Chicken with Chinese Cabbage Recipe - Quick From Scratch Chicken. In a medium bowl, combine the chicken with the 1 tablespoon soy sauce, 1 tablespoon of the sherry, and the cayenne. Let marinate for 1. In a wok or large frying pan, heat 1 tablespoon of the oil over moderately high heat.

Add the chicken and cook, stirring, until almost done, 1 to 2 minutes. Remove. Add the remaining 1 tablespoon oil to the pan. Add the onion, garlic, and coriander. 4Th Of July Poke Cake.

Cook, stirring, until the onions are golden, about 4 minutes. Add the remaining 2 tablespoons sherry and the vinegar.

The Best Cook Chinese Cabbage Recipes on Yummly Chinese Cabbage Salad I, Chinese Cabbage Salad Ii, Beef And Chinese Cabbage With Noodles. These 10 napa cabbage recipes go way beyond coleslaw. If all vegetable dishes were as easy and tasted as good as this Chinese cabbage stir-fry, we'd all be a lot healthier. (Just a quick note before we go on: there is.

Cook, stirring, 1 minute longer. Add the cabbage, water chestnuts, the remaining 4 teaspoons soy sauce, the tomato paste, red- pepper flakes, and water and cook, stirring, for 3 minutes longer. Add the chicken and any accumulated juices, the cilantro, and the salt and cook, stirring, until the chicken is just done, 1 to 2 minutes longer.

A great chinese vegetable side dish for such stir-fries as Mongolian Beef. Also goes well with Teriyaki steaks and chicken or any meat that needs a good healthy. Orzo Salad Recipes there.